Steak Pie

Water, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Aberdeen Angus Beef (21%), Palm Oil, Margarine (Palm & Rapeseed Oil, Water, Salt, Emulsifiers (E475, E471), Acidity Regulator (E330), Colours (E100, Annatto Bixin), Flavouring), Cornflour, Salt, Gravy Mix [Modified Maize Starch, WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Salt, Colour (E150c), Hydrolyzed Vegetable Protein (SOYA), Onion Powder, Dextrose, Spice Extract (CELERY), Natural Onion Flavouring], White Pepper, Flour Treatment Agent [WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Folic Acid, Niacin, Thiamin), Rapeseed Oil, Flour Treatment Agent (E920)], Acidity Regulator (E330).

Celery, Gluten (Wheat), Soya

For allergens see ingredients in bold. Made in a bakery that handles nuts, peanuts, celery, egg, milk, sulphites, soya and mustard.

“Nutritional Information perr 100g as sold: Energy 1175kJ/281kcal, Fat 15g, Of which Saturates 6.9g, Carbohydrate 28.2g, Of which Sugars 0.2g, Protein 7.8g, Salt 1.09g
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