Strawberry Danish

Strawberries (22%), WHEAT flour (WHEAT flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), WHEAT Gluten), Jelly (Glucose Syrup, Water, Granulated Sugar, Gelling Agent (E407), Colours (E163, Annatto Norbixin), Acidity Regulators (E296, E330, E331), Flavouring), Margarine (Vegetable Oils & Fats (Palm, Rapeseed), Water, Salt,  Emulsifier (E471), Acid (Citric Acid), Water, Neutral Jelly (Glucose Syrup, Granulated Sugar, Water, Gelling Agent (E407), Acidity Regulator (E296, E331)), Fondant (Sugar, Glucose Syrup, Water), Whole Hen EGG, Margarine (Vegetable Oil (Palm, Rapeseed), Water, Salt, Emulsifier (E475), Colour (E100, Annatto Bixin), Flavourings), Yeast, Soft Icing (Sugar, Glucose Syrup (Glucose Syrup, contains SULPHITES), Water, Free Range Hen EGG Albumen Powder, Natural Flavouring, Preservative (E260)), Salt.

Gluten (Wheat), Egg, Sulphites

For allergens see ingredients in bold. Made in a bakery that handles nuts, peanuts, egg, milk, sulphites, soya and mustard.