Apple Flake

Description

A golden flaky pastry filled with sweet apple filling and topped with smooth fondant icing.

Category:

INGREDIENTS & ALLERGENS

Apples (23%)(Apple (93.8%), Water, Acid (E330, E300), Fondant (Sugar, Glucose Syrup, Water), WHEAT Flour (WHEAT Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin), WHEAT Gluten), Water, Margarine (Vegetable Oils & Fats (Palm, Rapeseed), Water, Salt,  Emulsifier (E471), Acid (E330)), Sugar, Salted Butter (Butter (MILK), Salt), Soft Icing (Sugar, Glucose Syrup (Glucose Syrup, contains SULPHITES), Water, Free Range Hen EGG Albumen Powder, Natural Flavouring, Preservative (E260)), Yeast, Modified Maize Starch, Salt, Preservative (E202), Acid (E330).

 

Gluten (Wheat), Egg, Milk, Sulphites

 

For allergens see ingredients in bold. Made in a bakery that handles nuts, peanuts, egg, milk, sulphites, soya and mustard.